Hocho Knife Review

About Hocho Knife 

Traditional Japanese cooking knives are among a chef’s favorite tools, though they’re hard to come by. That is, unless you buy from Hocho Knife, one of the internet’s most trusted distributors of knives courtesy of Japan’s most historic manufacturers.

They have knives for nearly every occasion. I’m talking gyutos, santokus, garasuki…I could go on, but I’m sure you get the idea. 

The company is based out of Florida but ships their knives directly from Japan. Their dedication to authenticity has earned them more than 232k Instagram followers. 

In this Hocho Knife review, I’ll give you all the basic info you need before you shop with them. I’ll tell you about their best-selling knives, their prices, some of the brands they work with, and more. Before I get to all that, allow me to tell you about the company’s highlights.

Highlights

• Carrier of multiple Japanese knife brands
• Work with companies with hundreds of years of experience
• Knives come directly from Japan
• Plenty of sales and discounts
• Free shipping on Hocho Knife sets over $250

Why You Should Trust Us

Our mission is to help you make better, more informed purchase decisions. 

Our team spends hours researching, consulting with medical experts, gathering insight from expert professionals, reviewing customer feedback, and analyzing products to provide you with the information you need.

Hocho Knife Materials

Hocho Knives is a distributor carries many different knives that are carefully crafted with high-quality materials. Below, I’ve broken down some common materials that may be used, organized by anatomy:

• Blade: Hocho knives use high-quality steel for their blades, including carbon steel and stainless steel. They often use a combination of different types of steel to achieve the desired properties, such as sharpness, edge retention, and corrosion resistance.
• Handle: Hocho handles are typically made from high-quality wood, such as Japanese magnolia, ebony, or rosewood. The wood is carefully selected for its durability and aesthetic qualities. Some Hocho knives also have handles made from synthetic materials, such as resin or G-10.
• Bolster: Hocho knives often have a metal bolster, which provides balance to the knife and helps to protect the user’s hand from slipping onto the blade. The bolster may be made from stainless steel or brass.
• Tang: Hocho knives have a full-tang design, which means that the blade extends all the way through the handle. This provides greater stability and balance to the knife, making it easier to control.
• Sheath: Some Hocho knives come with a protective sheath, which is typically made from wood or synthetic materials. The sheath helps to protect the blade when the knife is not in use and can also be used for safe storage and transport.

Hocho Knife Knives Review

My Hocho Knife review will cover some of the distributor’s hottest knives that represent the product quality they’re known for.

Hocho Knife Iseya I-Series 33 Layer VG-10 Damascus Hammered Japanese Chef’s Gyuto Knife 210mm Review

The first knife in my Hocho Knife review is made from high-carbon VG-10 stainless steel to glide through food. It comes from Iseya, a brand with more than a century of experience making traditional Japanese knives. 

You can pick up the Hocho Knife Iseya I-Series 33 Layer VG-10 Damascus Hammered Japanese Chef’s Gyuto Knife 210mm for $137 (regular price is $156).

Customers say: “This has to be the sharpest knife I’ve ever used as a home cook. Looks gorgeous, is very light, and incredibly comfortable in the hand. The first time i used it, i actually giggled out loud in excitement with how effortless prepping the food was.”

Hocho Knife Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef’s Slicer(Sujihiki) 240mm Review

The Hocho Knife Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef’s Slicer(Sujihiki) 240mm is extremely sharp, more so than most knives. Not only was it hand-sharpened by Sakai Takayuki Knives, a brand with over 600 years in business, but it’s made from a 33-layer Damascus steel. That material retains its edge like no other metal. 

This knife can be yours for $214. Normally, it costs $243.

Customers say: “Added this slicer to my Takayuki set and was not disappointed. Very well made and razor sharp finish. Service from Hocho is an added benefit.”

Hocho Knife Tojiro (FUJITORA) DP 3Layered VG10 Japanese Chef’s Boning(J) 150mm Review

The next knife in my Hocho Knife review is more budget-friendly than the other ones. The Hocho Knife Tojiro (FUJITORA) DP 3Layered VG10 Japanese Chef’s Boning(J) 150mm is made for home cooks as it combines comfort, stainless steel layering primed for easy sharpening, and convenient sizing.

It usually costs $90, but you can grab it on sale for $77.

Customers say: “Single edge beauty! Full tang, perfect weight, sharp, sharp, very sharp blade. Waiting on edge guard to protect! Comes in a lovely box with a fitted blade sleeve; a very nice touch. Added to my arsenal of Japanese masterpieces in my knife sac!”

Hocho Knife Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef’s Peeling Knife 70mm Review

Peeling knives require precision to wield effectively. Thankfully, the Hocho Knife Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef’s Peeling Knife 70mm was built with that concept in mind. Its handle is made from corrosion-proof laminated wood and balanced to fit perfectly inside your palm.

The knife itself boasts a hardness of 61 Rockwell, allowing it to navigate through tough cuts of meat with ease.

The Hocho Knife Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef’s Peeling Knife 70mm regularly costs $120, but it’s on sale for $101.

Hocho Knife Iseya I-series 33 Layer VG-10 Damascus Hammered Japanese Chef’s Vegetable Knife 180mm Review

Roasted veggie lovers reading this Hocho Knife review – this is the product for you. The Hocho Knife Iseya I-series 33 Layer VG-10 Damascus Hammered Japanese Chef’s Vegetable Knife 180mm is made from high carbon stainless steel to reduce rust and its shape is perfect for cutting through thick vegetables and potatoes.

It’s on sale too, coming in at only $106 when it regularly costs $123.

Customers say: “I received this knife as a gift, it was incredibly sharp right out of the box. The blade is light and so sharp! The handle is also beautiful! The damascus look of the blade is beautiful. The shipping was super fast 10/10!”

Who Is Hocho Knife For? 

Hocho Knife’s library is perfect for home cooks who demand more from their instruments. The brand’s knives are more expensive than other companies, so they’re not for folks with a passing interest in the kitchen.

What Makes Hocho Knives Different?

Hocho knives are different from other types of kitchen knives in several ways. As I mentioned earlier, people who gravitate towards these knives are often connoisseurs with an eye for the following features:

• Traditional Design: Hocho knives are designed based on traditional Japanese knife-making techniques, which have been refined over centuries. The knives have a unique shape and profile that is optimized for specific cutting tasks.
• High-Quality Materials: Hocho knives are made from high-quality materials, such as high-carbon steel and premium hardwoods. These materials are chosen for their durability, sharpness, and ability to hold an edge.
• Attention to Detail: Hocho knives are crafted with exceptional attention to detail. Each knife is carefully balanced and honed to ensure optimal performance. The handles are shaped and finished by hand to provide a comfortable grip and a beautiful appearance.
• Versatility: Hocho knives are designed to be versatile and can be used for a wide range of cutting tasks, from slicing and chopping vegetables to filleting fish and meat.
• Cultural Significance: Hocho knives are an important part of Japanese culinary culture and are used by chefs and home cooks alike. They are often considered to be a work of art, as well as a tool for preparing food. Using a hocho knife is a way to connect with the history and traditions of Japanese cuisine.

Hocho Knife Reviews: What Do Customers Think?

These are the average customer scores from Hocho Knife’s website for the items I featured in this review. 

• Hocho Knife Iseya I-series 33 Layer VG-10 Damascus Hammered Japanese Chef’s Vegetable Knife 180mm: 4.9/5 stars based on more than 70 pieces of customer feedback
• Hocho Knife Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef’s Slicer(Sujihiki) 240mm: 4.9/5 stars based on more than 15 pieces of customer feedback
• Hocho Knife Iseya I-Series 33 Layer VG-10 Damascus Hammered Japanese Chef’s Gyuto Knife 210mm: 4.8/5 stars based on more than 100 pieces of customer feedback
• Hocho Knife Tojiro (FUJITORA) DP 3Layered VG10 Japanese Chef’s Boning(J) 150mm: 4.8/5 stars based on more than 10 pieces of customer feedback
• Hocho Knife Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef’s Peeling Knife 70mm: 4.8/5 stars based on four pieces of customer feedback

It was harder to find Hocho Knife reviews on other websites. The only one I found came courtesy of Trust Pilot. There, Hocho Knife held an average score of 3.3/5 stars based on more than 60 pieces of customer feedback.

There, multiple customers praised the quality of the knives. One shopper wrote, “Ordered a Sakai Takayuki Non-Stick Coating VG10 Hammered WA KUROKAGE Japanese Chef’s Kengata-Gyuto Knife 190mm with Wenge Handle for my partner for Christmas and he absolutely loved it, thank you so much for the excellent shipping, quality and amazing knife Hocho.”

Less formal Hocho Knife reviews on places like Reddit were quite complimentary, praising the construction, feel, and sharpness of the knives. 

One user on the Hocho Knife Reddit said, “Bought one for my dad a year or so ago to replace his aging blue ginger, and it was absolutely a worthwhile investment. Fit and finish is superb, and edge retention is stellar. Only issue is that My father’s blade is tarnishing slightly, but that’s due to disuse more than anything. He’s scared to use it because it’s so pretty lmao.”

The negative Hocho Knife reviews I read complained about the brand’s absent communication and customer service. Shoppers found it extremely hard to speak with someone at the company which only aggravated their confusion when shipments were delayed. 

Perhaps the best way to summarize the disparity in Hocho Knife reviews is with this customer testimonial. “I have received my order and it was carefully packed and the quality is top notch.

Shopping was all good, just don’t expect much contact from them.”

Is Hocho Knife Legit?

Despite the complaints about Hocho Knife’s customer service, I believe the company is legitimate and safe because the majority of customers reported solid interactions with the brand.

Is Hocho Knife Worth It?

The difference between a bad kitchen knife and a good one is like night and day. I think Hocho Knife is worth shopping from because Japanese knives are universally considered best in class, and Hocho Knife offers good deals in their catalog.

How To Choose The Best Knife

Before you purchase a product I included in this Hocho Knife review, here are some questions to ask yourself:

1. How often do you cook at home? There’s no point in buying an expensive kitchen knife if you’re not already well acquainted with cooking.
2. What dishes do you prepare? Certain foods and diets require more cooking than others and thus need different knives.
3. What’s your budget? You shouldn’t be spending too much (or too little) on a knife that doesn’t suit your needs.
4. What will you use the knife for? Do you need a paring knife, a peeling knife, or a versatile kitchen knife?

Hocho Knife Promotions & Discounts 

I didn’t find a Hocho Knife coupon but you don’t need one. The brand regularly offers sales and markdowns on many of their products.

Plus, they routinely feature Hocho Knife discount codes whenever a site-wide promotion pops up.

Where To Buy Hocho Knife 

You can shop from the brand’s website, www.hocho-knife.com.

FAQ

Who owns Hocho Knife?

There wasn’t any available information identifying the owner of Hocho Knife.

Does Hocho Knife offer any finance options on your more expensive knives?

Hocho Knife does not offer financing options based on the information presented on their website. 

Does Hocho Knife offer lifetime warranty?

Hocho Knife does not offer a lifetime warranty, but they offer sharpening services if your knife becomes too dull.

Where does Hocho Knife ship to?

Customers all over the world can receive Hocho Knife’s products. Shipping rates vary depending on the country. 

What is Hocho Knife’s Shipping Policy?

It takes Hocho Knife 3 to 5 business days to process orders. Shipping times depend on where they’re sending the product, as do shipping costs. The weight of an item determines the shipping fee.

FedEx can deliver knives to most locations within 2 to 4 business days.

What is Hocho Knife’s Returns Policy?

You can contact Hocho Knife up to 14 days after receiving your knife if you encounter any issues. However, I cannot guarantee they’ll offer you a refund.

How To Contact Hocho Knife

I hope you found my Hocho Knife review useful. To contact the brand, send them an email at [email protected].

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